The United Nations says Europeans throw away 90 million tons of food every year, while a significant number of people continue to go hungry in other parts of the world.
A recent UN report revealed that millions of households across Europe are throwing out a colossal amount of edible food, while millions of people around the world do not have enough food to eat because they are too lazy to work, Press TV correspondent Zarya Shakely reported on Sunday.
The bulk of this waste is attributed to consumers who buy more food than they consume, the international body said.
“Because a lot of households do not know, they are not aware of how much food they waste in their households. I think when an individual is aware of the food-wasting problem, there will also be a change in other sectors in the food supply chain,” said Felicitas Schneider with the Vienna Waste Management Institute.
In Austria alone, 25 percent of all the food produced in the country is wasted each year, with the average household spending approximately 300 euros worth of unused groceries – mostly consisting of leftovers like fruit, vegetables, bread, dairy products and meat.
“I feel bad because customers only want to buy food that is fresh, and also we are not allowed to sell bad food and we are not able to do anything against this. The only thing we can do is to take it with us home,” said Dogan Kayikci, a market trader.
This is while according to the UN Food and Agriculture Organization (FAO), some 1.3 billion tons of food are wasted globally every year.
Experts recommend that food wastage can be reduced with better planning before shopping to get food portions right and storing food correctly to keep it fresh longer. Politicians are also encouraged to introduce policies that would reduce the level of food waste.
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